This menu will be updated on Fridays for the following week.
Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday
Continuous Dining 10:00 am - 7:30 pm
Brunch 10am - 2pm
Grill Station - Hot Breakfast Items
Chef's Corner - Ham Steaks (gf) or Chimmichurri Cauliflower Steaks (v)(gf) with Potatoes Au Gratin (v)(l)(gf) and Grilled Asparagus (v)(gf)
Sauté Station - Chilaquiles Made to Order
Cold & Hot Cereal
Soup - Garden Vegetable (v)(gf)(p)
Dinner 5pm - 7:30pm
Grill Station - Burger Bar
Chef's Corner - Beef (l)(o) or Spinach & Cheese (v)(l)(o) Empanadas with an Arugula Salad (v)(gf) *Passover style entree available
Sauté Station - Pasta of the Day
Sandwich Station
Salad Bar
Soup - Garden Vegetable (v)(gf)(p)
Continuous Dining 7:30am - 7:30 pm
Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items
Breakfast Pastries
Salad Bar
Cold & Hot Cereal
Lunch 11am - 1:30pm
Homestyle - Lemon Herb Chicken (gf)(p) or Eggplant (v)(gf)(p) with Roasted Potatoes (v)(gf)(p) and Radish Cucumber Salad (v)(gf)(p)
Sauté Station - Stir Fry Made to Order
Chef's Corner - Pancit (v) with Chicken & Pork Belly (gf) or Tofu Adobo (v)(gf) with Lumpia (o)
Grill Station - Express Grill Items
Sandwich Station
Salad Bar
Soup - Chicken Tortilla (gf)(p) or Cream of Asparagus (v)(l)(gf)(p)
Dinner 5pm - 7:30pm
Homestyle - Garlic & Herb Steak Bites (gf)(p) or Baked Stuffed Zucchini Boats (v)(gf)(p) with Roasted Carrots (v)(gf)(p) and Olive Oil Roasted Potatoes (v)(gf)(p)
Sauté Station - Cheese Tortellini (v)(l)(o) with Marinara (v)(gf) or Bolognese (gf)
Chef's Corner - *Earth Month Meal* - Tostada Salad with Southwestern Lentils (v)(gf)
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Chicken Tortilla (gf)(p) or Cream of Asparagus (v)(l)(gf)(p)
Tuesday, April 7, 2026
Continuous Dining 7:30 am - 7:30 pm
Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items
Breakfast Pastries
Salad Bar
Cold & Hot Cereal
Lunch 11am - 1:30pm
Homestyle - Beef (gf)(p) or Vegetable (v)(gf)(p) Stew
Sauté Station - Pasta Made to Order
Chef's Corner - Pizza by the Slice - Garlic Shrimp (l)(sf) or Roasted Garlic Mushroom & Herbs (v)(l)
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Cream of Chicken (l)(gf) or Mushroom (v)(l)(gf)(p)
Dinner 5pm - 7:30pm
Homestyle - Chicken (gf)(p) or Portobello (v)(gf)(p) Sofrito with a Spinach Salad (v)(gf)(p)
Sauté Station - Pasta Made to Order
Chef's Corner - Korean BBQ Chicken or 7 Grain (v) Tenders with Rice (v)(gf) and Broccoli, Cabbage & Carrots (v)(gf)
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Cream of Chicken (l)(gf) or Mushroom (v)(l)(gf)(p)​​​​​
Continuous Dining 7:30 am - 7:30 pm
Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items
Breakfast Pastries
Salad Bar
Cold & Hot Cereal
Lunch 11am - 1:30pm
Homestyle - Ginger Salmon (gf)(p) or Butternut Squash Steaks (v)(gf)(p) with Sweet Potato Mash (v)(l)(gf)(p) and Roasted Bok Choy (v)(gf)(p)
Sauté Station - Stir Fry Made to Order
Chef's Corner - Fish (l)(sf) or Fishless Fish (v) Tacos
Grill Station - Express Grill Items
Sandwich Station
Salad Bar
Soup - Chicken Minestrone or Zucchini Leek (v)(gf)(p)
Dinner 5pm - 7:30pm
Homestyle - Herb Roasted Chicken (gf)(p) or Portobello (v)(gf)(p) with Olive Oil Roasted Sweet Potatoes (v)(gf)(p) and Sautéed Spinach (v)(gf)(p)
Sauté Station - Asada Fries
Chef's Corner - Mac & Cheese (v)(l) Bar with Shrimp (sf) or Grilled Portobello (v)(gf)
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Chicken Minestrone or Zucchini Leek (v)(gf)(p)
Thursday, April 9, 2026
Continuous Dining 7:30 am - 7:30 pm
Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items
Breakfast Pastries
Salad Bar
Cold & Hot Cereal
Lunch 11am - 1:30pm
Homestyle - Chicken Breast (gf)(p) or Roasted Kabocha (v)(gf)(p) with Leek & Mushrooms (v)(gf), Olive Oil Mashed Potatoes (v)(gf)(p) and Roasted Brussel Sprouts (v)(gf)(p)
Sauté Station - Pasta Made to Order
Chef's Corner - Pizza by the Slice - Hot Honey Capicola (l) or Hot Honey Carmelized Onions (v)(l)
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Chicken Orzo or Cream of Spinach (v)(l)(gf)(p)
Dinner 5pm - 7:30pm
Homestyle - Tri Tip (gf)(p) or Roasted Cauliflower Steaks (v)(gf)(p) with Herb Olive Oil Mash (v)(gf)(p) and Roasted Carrots & Parsnips (v)(gf)(p)
Sauté Station - Pasta Made to Order
Chef's Corner - Taquito Bar
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Chicken Orzo or Cream of Spinach (v)(l)(gf)(p)
Friday, April 10, 2026
Continuous Dining 7:30 am - 7:30 pm
Breakfast 7:30am - 9:30am
Grill Station - Hot Breakfast Items
Breakfast Pastries
Salad Bar
Cold & Hot Cereal
Lunch 11am - 1:30pm
Homestyle - Fish or Fishless Fish (v) & Chips (v)
Sauté Station - Protein Bowl with Lemon & Herb Roasted Chicken (gf) or Herbed Lentils (v)(gf)
Chef's Corner - Brisket (gf) or BBQ Tofu (v)(gf) with Scalloped Potatoes (v)(l)(gf) and Grilled Corn (v)(gf)
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Split Pea & Ham (gf) or Split Pea (v)(gf)
Dinner 5pm - 7:30pm
Homestyle - Baked Pasta - Shrimp Pesto Alfredo (sf)(l) or Pasta Pomodoro (v) with Garlic Bread (v)(l)
Chef's Corner - Grilled Cheese (v)(l), Grilled Cheese & Bacon (l) or Grilled Cheese & Portobello (v)(l) with Tomato Soup (v)(l)(gf)
Grill Station - Express Grill Menu
Sandwich Station
Salad Bar
Soup - Split Pea & Ham (gf) or Split Pea (v)(gf)
Continuous Dining 10:00 am - 2:00 pm
Brunch 10am - 2:00pm
Sauté Station - Omelets Made to Order
Chef's Corner - Chorizo & Eggs (o)(gf) or Soyrizo & Eggs (v)(o)(gf) with Refried Beans (v)(gf)
Grill Station - Hot Breakfast Items
Sandwich Station
Salad Bar
Soup - Garden Vegetable (v)(gf)
Dinner at the Berkus Courtyard 5pm - 7:30pm
Website Labeling:
V: Vegetarian. Contains no dairy or egg products unless accompanied by L or O
L: Lacto. Conatins dairy products, but no egg products unless accompanied by O
O: Ovo. Contains egg products, but no dairy products unless accompanied by L
SF: Item which conatins shellfish or shellfish ingredients
GF: Gluten-free
S: Conatins sesame
Nuts: Will identify specific nuts
Examples:
Meatloaf (o) contains egg
Chicken Caesar Salad (l)(o) contains dairy and egg products
Vegetarian items may be any combination:
Tofu Teriyaki (v) Vegan
Macaroni & Cheese (v)(l) Vegetarian, contains dairy
Gnocci (v)(o) Vegetarian, contains egg
Cheese Strata (v)(l)(o) Vegetarian, contains dairy and egg
Sesame Soy Chicken (v)(s) Vegan, contains sesame